oh iya, kalo males buka link itu, gue udah copy nih resepnya--->
Cheddar Roasted Broccoli Recipe
| Prep time | Cook time | Total time |
A simple side dish of baked broccoli with sharp cheddar cheese. Roasting broccoli might even make your pickiest eaters love broccoli!Created By: Adam and Joanne GallagherYield: 2
Ingredients
- 1 head broccoli
- 1 garlic clove, thinly sliced
- 3 tablespoons olive oil
- 1/2 teaspoon salt
- 1/8 teaspoon red pepper flakes
- 3 tablespoons cheddar cheese (sharp cheddar cheese works best)
Method
- Preheat the oven to 425 degrees F.
- Prepare the broccoli by cutting the broccoli florets from the thick stalks, leaving about an inch of stalk attached to the florets; discard the rest of the stalks. Pull the larger florets apart, so all are a similar size, you should have about 2 cups of florets.
- Place the florets on a baking sheet large enough to hold them in a single layer. Add the garlic and drizzle with 2 tablespoons of the olive oil. Sprinkle with the salt and red pepper flakes pepper.
- Roast for 20 to 25 minutes, until tender and the tips of some of the florets are slightly crisp browned.
- Remove the broccoli from the oven and immediately toss with the remaining tablespoon of olive oil and cheddar cheese.
NotesAdapted from Ina Garten’s Parmesan Broccoli(from http://www.inspiredtaste.net/7388/cheddar-roasted-broccoli-recipe/)
Naah.. mudah kan? tapi karena gue nggak punya red pepper flakes itu, gue malah pake merica :|
oh iya, ini foto hasil masakan gue--->
gimana kelihatannya? enak?
buat kamu yang suka brokoli, boleh aja nih dicoba :D karena gue suka banget brokoli, jadi menurut gue, ini enak :D
selamat mencoba buat yang mau nyoba ;)
Dyah Prajnyandari
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